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One of the first burpless cucumber varieties developed. The deep green skin on this variety is tender and flavorful. Harvest when they reach 5-6" for pickling or once they reach 12" for the perfect slicer. The seed on this variety is cold-tolerant, making
One of the first burpless cucumber varieties developed. The deep green skin on this variety is tender and flavorful. Harvest when they reach 5-6″ for pickling or once they reach 12″ for the perfect slicer. The seed on this variety is cold-tolerant, making it ideal for spring planting.
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