Moroccan Mint is a hardy herbaceous perennial plant with aromatic toothed and crinkled bright green foliage and it’s widely used for food flavouring. It grows up to 60cm in height and thrives best in sheltered full sun or partial shade positions in moist well drained or poorly drained sandy or chalky neutral soil. It flowers from June to August in tiny white colour blooms and its bee friendly.

When grown in containers we recommend a good quality multipurpose compost is used. Plants should be fed during the growing season with a liquid feed as per the manufacturers instructions.