Grewia Asiatica, Phalsa, Falsa – 0.5 kg Seeds

Discover the unique and flavorful Grewia Asiatica, commonly known as Phalsa or Falsa. This tropical fruit-bearing shrub is native to South Asia and is cherished for its small, sweet, and tangy berries. With a rich history in traditional medicine and culinary uses, these seeds offer a delightful addition to your garden, providing not only delicious fruits but also a beautiful ornamental plant.

What makes Phalsa special is its adaptability to various soil types and climates, making it an excellent choice for home gardeners and commercial growers alike. The plant thrives in warm, dry conditions and can withstand drought, making it an environmentally friendly option for sustainable gardening.

One of the standout features of Grewia Asiatica is its high nutritional value. The berries are rich in vitamins A and C, antioxidants, and essential minerals, promoting overall health and wellness. Additionally, the plant plays a role in supporting local ecosystems by attracting pollinators and providing habitat for wildlife.

Growing Instructions:

• Soak seeds in water for 24 hours before planting to enhance germination.
• Plant seeds in well-drained soil, ideally in a sunny location.
• Space seeds about 1 meter apart to allow for growth.
• Water regularly, especially during dry spells, but avoid waterlogging.

Care Instructions:

• Fertilize with a balanced fertilizer every 4-6 weeks during the growing season.
• Prune the plant annually to encourage bushy growth and remove any dead or diseased branches.
• Monitor for pests and diseases; treat with organic pesticides if necessary.

Uses:

• Enjoy fresh Phalsa berries as a snack or in fruit salads.
• Use the berries to make refreshing juices, jams, and jellies.
• In traditional medicine, Phalsa is used to treat digestive issues and fever.

Fun Facts:

• Phalsa is often referred to as the “Indian Blueberry” due to its similar taste and appearance.
• The plant can grow up to 3 meters tall and produces fruit within 2-3 years of planting.
• Historically, Phalsa has been used in Ayurvedic medicine for its cooling properties, especially in hot climates.