Very high yielding pinto with great disease resistance, nice bushy upright habit. Ideal for slow-cooking and canning. Large, medium- to late-maturing beans with delicious creamy flavor. Open-Pollinated, 106 days.
Very high yielding pinto with great disease resistance, nice bushy upright habit. Ideal for slow-cooking and canning. Large, medium- to late-maturing beans with delicious creamy flavor. Open-Pollinated, 106 days.
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