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Sandoricum koetjape – Plant

$3.00 $1.80

Sandoricum koetjape - The Unique Langsat Plant Sandoricum koetjape, commonly known as Langsat or Duku, is a tropical fruit tree native to Southeast Asia. This remarkable plant produces small, sweet, and juicy fruits that are highly sought after for their u


SKU: WZD-6300-LKMG Category:

Sandoricum koetjape – The Unique Langsat Plant

Sandoricum koetjape, commonly known as Langsat or Duku, is a tropical fruit tree native to Southeast Asia. This remarkable plant produces small, sweet, and juicy fruits that are highly sought after for their unique flavor and nutritional benefits. With its lush green foliage and attractive appearance, the Langsat tree is not only a source of delicious fruit but also a beautiful addition to any garden or landscape.

What makes Sandoricum koetjape special is its adaptability to various soil types and climates, thriving in humid tropical environments. The fruit is rich in vitamins A and C, making it a healthy choice for snacking. Additionally, the tree has cultural significance in many Southeast Asian communities, often associated with traditional festivities and local cuisine.

One of the standout features of the Langsat plant is its ability to produce fruit within just 3 to 5 years of planting. The fruits grow in clusters and are typically harvested when they turn a golden yellow, offering a delightful taste that balances sweetness and tartness.

Growing Instructions

  • Plant in well-draining, loamy soil with a pH of 5.5 to 7.0.
  • Choose a location with full sun to partial shade for optimal growth.
  • Water regularly, especially during dry spells, but avoid waterlogging.
  • Fertilize with a balanced fertilizer every 6 months to promote healthy growth.

Care Instructions

  • Prune the tree annually to maintain shape and remove dead or diseased branches.
  • Monitor for pests such as fruit flies and aphids; use organic pesticides if necessary.
  • Mulch around the base to retain moisture and suppress weeds.
  • Protect young plants from strong winds and extreme temperatures.

Uses

  • Fresh consumption: Enjoy the sweet fruit raw as a snack.
  • Culinary: Use in desserts, salads, or as a topping for various dishes.
  • Traditional medicine: The leaves and bark are used in herbal remedies.
  • Ornamental: The tree serves as an attractive landscape feature.

Fun Facts

  • Sandoricum koetjape is often referred to as the “king of fruits” in some regions.
  • The tree can grow up to 30 meters tall, providing shade and habitat for wildlife.
  • In Malaysia, Langsat is celebrated during the harvest festival, symbolizing abundance.
  • The fruit is known for its unique aroma, which can be polarizingsome love it, while others find it off-putting!

Environmental Impact

Sandoricum koetjape plays a vital role in its native ecosystem, providing food for various birds and insects. Its cultivation can help promote biodiversity and support local agriculture. Additionally, the tree’s ability to thrive in tropical climates makes it a sustainable choice for reforestation efforts.

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