A low moisture cooked tub for supplementing beef calves and cattle on moderate quality forages.

FEATURES AND BENEFITS

• High level of molasses and added fat provides food for the rumen bugs to help speed up the rate of passage of feedstuffs through the animals digestive system
• Increases saliva production and helps improve the digestive environment in the rumen
• Minerals and vitamins are important for animal health, efficient nutrient utilization, and better overall animal performance
• High by-pass protein for bypassing the rumen by certain proteins to improve the quality of protein available to the tissue for growth

NUTRITIONAL INFO

INGREDIENTS

Cane Molasses, Animal Protein Products, Plant ProteinProducts, Hydrolyzed Vegetable Fat, Monocalcium Phosphate, Dicalcium Phosphate, Limestone, Zinc Sulfate, Manganese Sulfate, Copper Chloride, Ferrous Sulfate, Sodium Selenite, Ethylenediamine Dihydroiodide, Cobalt Carbonate, Vitamin A Acetate, Vitamin D3 Supplement and Vitamin E Supplement.

GUARANTEED ANALYSIS

Crude Protein (Min.) 25.00%

Crude Fat (Min.) 3.50%

Crude Fiber (Max.) 1.40%

Calcium (Ca) (Min.) 1.40%

Calcium (Ca) (Max.) 1.90%

Phosphorus (P) (Min.) 0.60%

Magnesium (Mg) (Min.) 0.30%

Potassium (K) (Min.) 2.50%

Copper (Cu) (Min.) 300 ppm

Selenium (Se) (Min.) 4.4 ppm

Zinc (Zn) (Min.) 1,000 ppm

Manganese (Mn) (Min.) 1,200 ppm

Vitamin A (Min.) 80,000 IU/lb

Vitamin D3 (Min.) 8,000 IU/lb

Vitamin E (Min.) 100 IU/lb

FEEDING INSTRUCTIONS

Feed to cattle consuming medium quality pasture, hay or forage. Place tub(s) in a dry location near the animals source of water, salt, mineral or loafing area. Provide clean, fresh water and free choice mineral at all times. Consumption will vary depending on animal size; stage of production, quality, source and availability of roughage and/or grains; number of animals per tub and tub location.

Species Animals/200 lb tub Intake/hd/day
Cattle 25-35 0.5 lb 1.5 lb

Daily intake values are approximate. To increase
consumption, decrease the number of animals per tub. To reduce consumption, increase the number of animals per tub,or place tubs away from the normal loafing area.