Plant Height – 20cm to 25cm

The Ceylon Olive plant, is a well-loved local fruit plant that produces small, tangy fruits often enjoyed fresh, pickled, or in traditional dishes. It grows best in full sunlight and well-drained soil.

When planting, dig a hole about 60x60x60 cm and refill it with a mix of organic manure and topsoil at least two weeks before planting. This helps the plant develop strong roots and healthy growth.

Ensure good drainage and water regularly, keeping the soil moist but not soggy. Apply a balanced fertilizer every 46 weeks to support better growth and fruiting.

A great plant for anyone who enjoys traditional Sri Lankan fruits at home!